Hilsa fish – Cut Pieces Cleaned



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A treasured delicacy with a distinctive flavor and taste. There are several culinary
preparations available for this silver-colored fish, which is found in the rivers of South Asia.
There are several ways to prepare this seafood, including grilling, frying, or steaming.
A favorite among generations of fishermen, Hilsa fish is culturally significant in regional
cuisine, making it an ideal choice for festive feasts and special occasions. The delectable
and sought-after fish of the coast is a perfect way to experience the essence of coastal

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500 g, 1 kg


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