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A pungent and flavorful bulbous plant, garlic has been coveted throughout history for its
culinary and medicinal properties. Garlic’s versatility can be found in everything from savory
pasta sauces to aromatic stir-fries. The health benefits of garlic extend beyond its culinary
appeal, such as its antimicrobial properties and potential role in boosting the immune
The health benefits of garlic have been widely recognized for centuries in traditional
medicine. Garlic adds flavor to meals around the world, adding pop and flair to meals that
leave taste buds wanting more. Thanks to its unmistakable flavor and potential health
benefits, it remains a staple in kitchens around the world.

Additional information

Pack Sizes

250 g, 500 g, 1 kg


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