Capsicum – Green



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These are high quality, organic vegetables with active ingredient capsaicin, which is
responsible for their distinctive hot flavor, which spice up our dishes and meals. They are
recurrently used as raw or chopped either boiled or cooked in variety of recipes. They are
low in calories and rich in Vitamin C and anti-oxidant products making them a delightful
addition in healthy diet.
. Anti-diabetic agent, Help reduce obesity,
Removes bad cholesterol

Additional information

Pack Sizes

250 g, 500, 1 kg


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